Gluten Free Rice Drink

YOSOY RICE

A plant-based drink made with water from the Natural Park, 15% rice, sunflower oil and sea salt.

4 INGREDIENTS

Water from the Montseny Natural Park.
Rice
Sunflower Oil
Sea Salt

LOW IN
SATURATED FATS

VERY LOW
IN SALT

GLUTEN
FREE

WHERE TO FIND IT

ENERGY
221 kj
52 kcal

FATS
1 g

SUGAR
4 g

SALT
0,07 g

NUTRITIONAL INFORMATION

Average values	x100 ml
Energy value	221 kj / 52 kcal
Fats	1 g
of which saturated	0,1 g
monounsaturated	0,3 g
polyunsaturated	0,6 g
Carbohydrates	10 g
of which sugars	4 g
Dietary fibre	0,1 g
Protein	0,3 g
Salt	0,07 g

1. Water

This makes up the majority and most important ingredient in a plant-based drink. All our water comes from the Montseny Natural Park, an area with exceptional water quality which is low in sodium.

2. Rice

We use the highest quality whole grain rice. No flours... That’s not the way we do things... It’s also made with 0-Km rice, from the area of Levante (the east coast) and the south of Spain.

3. Sunflower Oil

Its main function is to give the drinks their extra texture, body and flavour.

4. Sea salt

Just the right touch to enhance the natural flavour of the drink.

Your grandma always said that Rice always goes down well because it is a digestible, gluten-free cereal. Yosoy Rice does too. Ah, by the way, it’s made with 0-Km rice, from the area of Levante and the South of Spain.

RICE

Our rice is 100% nationally sourced.

Thanks to this and to the fact that it is mainly produced using integrated production methods, making it a highly sustainable and environmentally friendly crop.

In addition, rice is the most digestible gluten-free cereal and is a good source of carbohydrates and energy.