YOSOY CHOCO OAT
4 INGREDIENTS AND
0 SURPRISES
1. Water
From montseny natural park.
2. Oats 20%
100% European, no flours or pastes used.
3. Cocoa 1,3%
The best of chocolate flavor without added sugar.
4. Toasted hazelnuts 1%
To add a hint of flavor.
Nothing else. Just these 2 ingredients, so we’re using this space to remind the food industry that 98% of Spaniards don’t want additives.
| Average values | x100 ml |
| Energy value | 288 kj / 69 kcal |
| Fat | 1,2 g |
| of which saturates | 0,2 g |
| monounsaturates | 0,6 g |
| polyunsaturates | 0,4 g |
| Carbohydrates | 12 g |
| of which sugars | 7,9 g |
| Dietary fiber | 1,1 g |
| Proteins | 2,1 g |
| Salt | 0,05 g |
Click the link and find out where you can take YOSOY home.
With 20% oats, 1.3% cocoa, and 1% delicious toasted hazelnuts, we present to you what will probably become your favorite plant-based chocolate drink. If you’re a cocoa lover and passionate about plant-based drinks, what are you waiting for? Go grab a YOSOY Oat & Chocolate drink now!
GOOD THINGS ABOUT THE YOSOY CHOCO OAT
YOSOY CHOCO OAT
OTHER CHOCO OAT DRINKS
4 ingredients: Water, oats, cocoa, roasted hazelnuts, and nothing else.
With a low percentage of oats and cocoa, long ingredient lists, and additives.
We prefer to invest in innovation and high-quality ingredients to achieve an authentic and incredible taste.
With stabilizers and flavors, it’s easy to hide imperfections: a good gum or flavoring can even fool the best sommelier when faced with a low-quality grain.
ARTIFICIAL FLAVORS
None, if the ingredients are of high quality, they are not needed.
They are commonly used to enhance flavor and mask other unwanted aromas or flavors.
THICKENERS
We ask you to shake before serving.
Like gellan gum (E-418), a common additive used to thicken and provide homogeneity.
STABILIZERS
We do not use stabilizers.
Like potassium phosphate (E-340).
We do not add sugar to any drink.
You may find it under other names, such as fructose, glucose syrup, maltodextrin, concentrated fruit juice, etc..
LET THE EXPERTS SPEAK
WHO SAID COOKING WITH PLANT-BASED BEVERAGE WAS BORING?
There’s a whole universe of delicious recipes without needing to use milk. With just the right ingredients, like our beverages and with exquisite taste, like you.
BLACK FOREST
CHOCOLATE TART
FRENCH TOAST WITH CHOCOLATE ICE CREAM
CHOCOLATE BALLS
CHOCO-HAZELNUT CUSTARD
ALMOND AND CHOCOLATE NOUGAT
HAZELNUT-COCOA MARBLED SAVOURY BROWNIES
CHOCOLATE MOUSSE AND RED LENTILS
CHOCOLATE PUDDING WITH BANANA AND HONEY
BAKED OATS WITH YOSOY CHOCOLATE OATS
CHOCOLATE MUFFINS
BLACK FOREST
CHOCOLATE TART
FRENCH TOAST WITH CHOCOLATE ICE CREAM
CHOCOLATE BALLS
CHOCO-HAZELNUT CUSTARD
ALMOND AND CHOCOLATE NOUGAT
HAZELNUT-COCOA MARBLED SAVOURY BROWNIES
CHOCOLATE MOUSSE AND RED LENTILS
CHOCOLATE PUDDING WITH BANANA AND HONEY
BAKED OATS WITH YOSOY CHOCOLATE OATS
